CULINARY MATCHA GRADE 2 - Café grade matcha offers an extremely strong flavor – perfect for cooking and baking. Café grade matcha tea has a fine texture that blends well, whether you are making a cool green tea smoothie or warm matcha cappuccino.
Known as a premium green tea powder, Matcha is traditionally a revered ingredient in Japanese tea ceremonies for centuries. Unlike standard green tea, matcha contains the whole leaf, dissolved in water then powdered - which is why it's so much more potent and nutrient dense than regular tea.
Used in lattes and raw treats.
|Botanical Name||Camellia sinensis|
|Organic Status||Certified Organic|
|Country of Origin||China|